C’est toujours un excellent choix pour le dîner. Le personnel est très sympathique et serviable, et la cuisine était incroyable. Du bar pour mon épouse, du canard pour ma fille et des côtelettes d’agneau pour moi-même. Nous avons partagé une salade au fromage de chèvre et à la roquette, ainsi qu’une assiette d’escargots. Bravo Le Brulot ! À bientôt !
Il cibo buono e anche il servizio, rapporto qualità prezzo si può migliorare, anche se l'offerta del menu è buona con una buona varietà nella scelta di piatti per rimanere in costi contenuti
I was drawn to this place as it said everything was cooked over a woodfire, which sounds amazing, however, this is not the case, only the meat is cooked on the fire, and it was overcooked and not rested which made it tough to eat. it comes served with chips, which wernt great (not homemade) and the sauce was just cream with whole peppercorns in which was not nice to eat.
